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One interesting effect of the obesity epidemic has been an increase in the desirability of Asian women.Thirty years ago, nailing an Asian chick was a consolation prize for a white guy who struck out with his own kind.Indeed, in 1980 interracial marriage was fairly rare in the United States, with only 7% of all marriages occurring between people of different races.Nowadays, the intermarriage rate is 15% overall, but it is 36% among Asian females.When Caucasian men marry Asian women, the couple is twice as likely to both be college educated and will make on average 20% more money than a white-white couple.Sociologists talk about all sorts of possible explanations: the desire of Asians to assimilate, the increasing acceptance of interracial marriage, the sexualization of Asian women as docile and subservient, the smaller penises of Asian men. I’m reminded of an old joke which explains the phenomenon of Asian women marrying white guys: Why does a dog lick its genitals? In our society, whites are at the top of the social ladder and people naturally want to marry up.
More importantly, when considering marriage, men have two great fears.
First, that their wife will stop having sex with them and second, that their wife will get fat.
Because even slightly overweight young white women are seen as likely to gain enormous amounts of weight during their childbearing years, a stick-thin Asian woman is even more desirable.
The presence of many thin older Asian females in the population is evidence of the wise choice of marrying a young, thin Asian female.
Look at any large group of 50-year-old women of different ethnicities.